Business & Tech
Long Island Restaurant Week is Here Again
More than 150 restaurants are participating in the event, which runs through May 4.
Some of the finest restaurants on Long Island are currently serving $27.95 prix fixe meals as part of the spring version of Long Island Restaurant Week, which kicked off on Sunday. More than 150 restaurants are participating in the event, which runs through May 4.
Included in the prix fixe menu prices is a three-course meal every night, with the exception of Saturdays when prix fixe dinners will only be served until 7 p.m.
Restaurant week found its beginnings on the East End in 2003 and was organized by East Hampton-based public relations firm WordHampton. Success out east prompted the creation of the Long Island-wide promotion, offering affordable meals from top chefs at some of the most expensive restaurants across the region.
Participating area restaurants include:
Babylon Carriage House, Babylon
Horace & Sylvia's Publick House, Babylon
Monsoon: Asian Kitchen and Lounge, Babylon
One Main Restaurant & Bar, Babylon
Ristorante Gemelli, Babylon
Perfecto Mundo, Commack
The Grill Room, Hauppauge
Butera's Smithtown, Smithtown
Café Havana, Smithtown
Casa Rustica, Smithtown
Chop Shop Bar and Grill, Smithtown
Garden Grill, Smithtown
H2O: Seafood & Sushi, Smithtown
SPEZIA, St. James
Roots Bistro Gourmand, West Islip
Jewel Restaurant, Melville
Find a list of all participating restaurants here.
Will you be taking advantage of Long Island Restaurant Week? Let us know in the comments section below which restaurants you plan to visit this week.
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